Carrot Walnut Muffin

Gluten free flour blend (rice flour, potato starch, tapioca flour), organic cane sugar, organic almond flour, organic brown sugar, oat milk, organic hi-oleic sunflower oil, organic carrots, walnuts, organic raisins, psyllium husk, organic Ceylon cinnamon, molasses, sea salt, vanilla extract, baking powder (aluminum free). Frosting: Sustainably sourced palm oil, expelled pressed organic vegan butter, powder sugar. Contains almonds and walnuts